Lunch Specials

Lunch Specials

Service Monday thru Saturday
11:00 a.m. – 3:00 P.M. Except Holiday

 

Appetizers

 
Egg Roll (4) ......................................................  3.95
Fried Wonton (10) ............................................  3.95
Fried Shrimp (4)................................................  5.45
 Assorted Appetizer (for 2).................................  7.95
(2 egg rolls, 2 Paper Chickens, 2 Ribs, 4 Wontons)  
                               Soup  

Hot and Sour Soup............................................

 4.45
Hot Wonton Soup............................................  5.95
Vegetable & Bean Curd Soup..............................  4.45
Sizzling Rice Soup.............................................  5.95
   

Lunch Combination Plate

Served with Egg Flower or Hot and Sour, Egg Roll, and Fried Rice
(No Soup for To Go)

 
No1. Chicken Soft Noodles.................................

4.95

No2. Chicken Chow Mein...................................

 4.95

No3. Chicken with Cashew Nut...........................  5.45
No4. Sweet and Sour Chicken ............................  5.45
No5. Chicken with Broccoli ...............................  5.95
No6. Pork Soft Noodles......................................  4.95
No7. Sweet and Sour Pork ................................  4.95
No8. Sautéed Mixed Vegetable...........................  4.95
No9. Beef soft Noodles .....................................  4.95
No10. Beef with Broccoli ..................................  5.45
No11. Beef with Green Pepper ..........................  5.45
No12. Shrimp Soft Noodles.................................  5.95
No13. Shrimp with Broccoli ...............................  6.65
No14. Shrimp Lobster Sauce ..............................  6.65
No15. Sweet and Sour Shrimp ............................  6.65

Lunch A La Carte

Served with Egg Flower or Hot and Sour and Steamed Rice

 
1. Kung Pao Chicken ........................................

5.95

2. Mixed Vegetable with Chicken........................  5.95
3. Chicken with Garlic Sauce..............................  5.95
4. Orange Chicken............................................  5.95
5. Mongolian Beef.............................................  5.95
6. Kung Pao Beef .............................................  6.45
7. Shrimp in Sizzling ..........................................  6.65
8. Sautéed Scallops ..........................................  8.95
9. Kung Pao Shrimp ..........................................  7.95
10. Sauteed Three Delights ...............................  6.65
11. Mu Shu Chicken (No with Rice) ....................  5.45
12. Aspargus with Shrimp ..................................  7.95
13. Shrimp with Garlic Sauce .............................  6.65
14. Honey Shrimp ............................................  8.95

 

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